Top Notch Info About How To Cook Sweet Potatoes On The Grill
Cut your sweet potatoes into thin slices, and then wrap them in foil.
How to cook sweet potatoes on the grill. I used incidental heat by toting the salver setter to the grill. After roughly 5 minutes, or until charred grill marks are clearly visible, flip and grill another five minutes. You can usually find a mixture of seasonings in a single bowl or jar of spice.
For example, a small patty with little to no fat will cook for about 2 minutes per side. Grill your sweet potato slices. Place sweetpotato wedges directly on the cooking grate over direct heat;
Spread cut side with butter. Cut two pieces of heavy duty foil, about 18 x 12 inches; Sprinkle with salt and pepper.
Grill for medium heat and turn it over to cook the steak. Preheat your grill to 400 degrees fahrenheit. Remove from the barbecue and let sit for 5.
Place diced potatoes in a bowl and. Just before putting on the grill, season sweetpotatoes liberally with salt. Fold foil over potatoes and seal.
Wrap sweet potato in foil. Preheating the grill helps in forming nice and clean char marks. Pierce potato several times through foil with a fork.